The Soda Jerk – Ginger Ale Part 3

So for this new entry in my ginger series, I am tackling a bottle of COCK N’ BULL GINGER BEER…in fact, I am drinking as I am typing (actually, I alternate between drinking and typing). Let me start with this simple statement: I absolutely love Cock n’ Bull!

So what makes this a ginger “beer” instead of a ginger “ale”? Actually, it’s not a true ginger beer. It’s a ginger ale (carbonated water flavored with ginger), but my guess is that it has such a strong ginger flavor that the term “beer” is used. A true ginger beer is brewed/fermented, though it does not have to necessarily have to be alcoholic. I have made my own ginger ale that might be considered a ginger beer, since there is not carbonated water involved, but yeast provides carbonation. But I sidetrack myself.

So what’s Cock n’ Bull like? To paraphrase a classic Simpson’s episode, it’s like there’s a party on my tongue, and everybody’s invited! Unlike the last two gingers (Americana and Boylan’s, both available at the Klassic Arcade), Cock n’ Bull attacks your tongue from the moment it leaves the bottle, like a bunch of little ginger pieces clawing onto your tongue and not letting go! Yeah, you could say it has a sharp flavor.Ginger overload, and it is so good! I find it so sharp, that the vapors coming off your tongue can sometimes tickle the throat.

Cock n’ Bull is as good with the last swallow out of the bottle as the first. The aftertaste on my tongue is like a piece of ginger-flavored candy, coexisting with the lingering bite. That’s what I really love most about Cock n Bull, a razor-sharp ginger taste that stays with you. 

Try a bottle of Cock n’ Bull Ginger Beer next time you’re at the Klassic Arcade…it will be a taste treat for your mouth!

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